The mission of the CFIA could be summarized as follows: to stand alongside the leading French industrial sector in order to identify together the challenges of tomorrow and provide concrete solutions.

To do this, CFIA Rennes offers a whole program of conferences and thematic spaces!


To discover today:
The 2024 Innovation Awards

The Innovation Awards reflect the major challenges of the agri-food ecosystem, for which social responsibility has become strategic.

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Agro Factory of the Future

Today, there is no shortage of challenges for companies in France’s leading industrial sector. While the energy crisis has a direct impact on their daily lives and has consequences at many levels, water pressure and widespread inflation in the price of raw materials are very real, the LPNs are more than ever looking for solutions. 

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EHEDG - The Hygienic Design Award 2024

If the safety of our food is priceless, the hygienic design has its own!

Since 1989, the European Hygienic Engineering and Design Group (EHEDG) has been raising awareness of hygienic design and engineering, developing advice and solutions and providing a platform forform to promote our expertise and facilitate networking around the world.

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The Conferences

Discover the conference programme today!

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The organic space

The Ingredients & PAI hall hosts a 100% Organic Space that will facilitate the path of buyers of organic ingredients.

Discover a dozen suppliers with a wide range of organic ingredients and raw materials, from dried fruits to aromatic herbs, alternative flours to textured proteins, algae or exotic condiments…

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Food Talent

An event in the event: on Thursday 14 March, during the third and last day of CFIA Rennes, CFIA and ABEA organize the second edition of "Food Talent"!

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The Trend Space

We look forward to seeing you on CFIA Hall 4, on the Trend Space! 

Find in this space new ingredients from new resources and innovative technologies. 

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